Our Premium Sirloin Tip Roast comes directly from our multi-generation Montana family farm and ranch and delivers lean, beef-forward flavor with a firm, tender texture. Carefully trimmed for even cooking, this roast is perfect for slow roasting, oven roasting, or slicing for hearty meals.Cooking Suggestions: Best cooked low and slow. Season generously and roast at 325°F until internal temperature reaches medium-rare to medium. Rest 10–15 minutes before slicing thin against the grain for maximum tenderness.